CHILLWAVE RESERVE COLD BREW COFFEE - MEDIUM ROAST

Where Smoothness Meets Indulgence

Cupping Notes: Smooth Chocolate, Toffee and Floral Tones. Great for Cold Brew or Nitro!

Here's how to craft this ambrosial elixir:

1. Select Your Beans: Begin with our finest coffee beans.
2. Grind with Purpose: Grind the beans with intention.  Coarse, my dear, like the sands of a secluded beach.  This ensures a smooth extraction.
3. The Method:  In a glass vessel, perhaps a crystal-clear mason jar, layer the coarsely ground coffee like a painter's brushstrokes.  Pour in cool, filtered water until the grounds are submerged.
4. The Waiting Game:  Patience, my friend.  Allow this concoction to rest, to dream, for 12 to 24 hours.  It's like waiting for a lover's letter--an anticipation that heightens desire.
5. The Unveiling:  Ah, the moment arrives.  Strain the brew through a fine mesh, like sifting stardust.  The liquid emerges, a velvety drink--dark as midnight, smooth as silk.
6. Dilution Dance:  Cold brew is potent.  Dilute it, if you must, with water, milk or ice.  Imagine the ice cubes clinking in crystal glasses--the sound of sophistication.
7. Sip Slowly: As the sunshine dances on your balcony, cradle your chilled goblet.  Take a sip --a revelation.  The bitterness has mellowed. , replaced by a subtle sweetness.  It's as if time itself has surrendered to your pleasure.

Remember my dear connoisseur, cold brew is not mere coffee; it's an invitation to linger, to savor life's quiet luxuries.  So raise your glass, and let the sun kiss your lips.  🌞☕