Medium Acidity, Smooth Body, Lemon, Herbal, Chocolate
Origin:
Region: Amazonas (Andes)
Altitude: 1600-1800M
Grade: Grade 1, SHG, EP
Processing: Washed
Varietal: Typica, Castillo, Bourbon and Catimor
Brewing Procedure:
For the ultimate indulgence, brew the Andean Elegance Amazonas Reserve using a French press. Let the water kiss the grounds gently, awakening their secrets. As you pour, inhale deeply - the aroma is a promise fulfilled. Savor it slowly, for this coffee is not merely a beverage; it's an elixir of refinement.
Indulge in Andean Elegance-Amazonas Reserve. Reserve your experience today. ☕🌄
